Tuesday October 6, 2026 10:00 AM – 12:00 PM
Location: LEG Up! Classroom, 109 Ottawa Street South, Unit D
Biscoff donuts are made with an easy cake-style Biscoff batter and topped with a Biscoff butter glaze and Biscoff cookie crumbs.
*NOTE: This is the same as the course on Thursday. Please only choose one – Tuesday OR Thursday.
*NOTE: There will be no substitutions or deletions to recipes.